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Alkalizing Holiday Switchel

We like to think of it as another opportunity to "switch" it up, increase hydration and make it interesting with some tasty anti-inflammatory ingredients, here's a version you may find handy over the hot summer months. Switch it in for an alcohol free option, switch it in instead of soft drinks - Switch it up!

Ingredients:

1 litre of filtered water

1/2 litre of sparkling mineral water

1/2 litre or coconut water

1/2 cup raw apple cider vinegar (with mother)

 

1/3 cup raw honey

2 1/2 tbs. freshly grated ginger

1 tsp. turmeric powder

1 pinch cardamon powder

1 lime cut in wedges


Method:

Just mix all the ingredients together in a jug with as much ice as you fancy, and serve with some lime wedges.

  • Homemade custard
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  • Switchel
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  • Mixed Vegetable Soup
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  • Christmas Bibimbap

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Wednesday: 10 - 5pm

Thursday: CLOSED

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Contact: 

ph : 03 9386 5557 

fax: 03 9384 6819 

email:

admin@brunswickintegrativecare.com.au 

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  • Recipes
    • Homemade custard
    • Bliss Balls
    • Chia Puddings
    • Chocolate cupcakes - Gluten free, egg free, nut free, dairy free
    • Muesli Bar Slice
    • Ricotta and Almond Pancakes
    • Arrowroot biscuits
    • Baked Beans
    • Chickpea & Goat Feta Salad
    • Green Mango Salad
    • Mini Oat & Fruit Muffins
    • Sesame Seed Crackers
    • Hearty Vegetable and Chicken Soup
    • Fermented Foods
      • Kefir
      • Sauerkraut
      • Homemade Yoghurt
      • Sourdough Breadmaking
    • Macaroni & Cheese
    • Christmas Turkey Summer Salad
    • Switchel
    • SIBO Hot Cross Buns
    • Quick Tray-bake Chicken & Vegetables
    • Mixed Vegetable Soup
    • Chai Spiced Carrot Cake
    • Christmas Bibimbap
  • Contact
  • Resources
  • Links & Recommendations
  • NEWS